Today, we are at sea. That means eating, drinking, playing trivia, reading, relaxing, and repeating. Arlona took the opportunity to start the packing process. We'll complete that tomorrow so the crew can deliver our bags to the holding area for when we disembark.
The highlight was dressing up for our final chic night.
We also enjoyed dining on yummy lobster - always a treat on a cruise.
Arlona had a petit filet with twin lobster tails.
I had a lobster tail and Beef Wellington
We didn't have room for dessert.
In fact, we were so full that we decided to call it an early evening. Tomorrow means packing.
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